Verdant Tea Bai Mu Dan Wuyi Oolong Tea Review

A 2020 Bai Mu Dan Wuyi oolong tea from Verdant Tea

This is a Da Bai varietal which was picked in typical Bai Mu Dan style, incorporating smaller tea buds into the tea.

Tea Specifications

Brand: Verdant Tea
Tea: Bai Mu Dan Wuyi Oolong Tea
Tea Varietal: Da Bai
Vintage: Spring, 2020
Elevation: 600 Meters
Origin: Wuyishan Ecological Preserve, Wuyishan, Fujian, China


I wanted to review this tea by using my gaiwan, but unfortunately, I broke the lid today.

So, now I am using a hei cha as my brewing vessel.

Amount of Tea: 5 Grams
Brewing Vessel: Ceramic Hei Cha
Type of Water: Bottled Water (Reverse Osmosis)
Steep Time: 10 Seconds – 20 Seconds – 20 Seconds

Strong minerality, a slight hint of astringency, with minimal bitterness.

A lingering taste on the palette.

Flavor mellows out by the third steep.

Flavor notes: Toasted rice, cocoa, with light floral bouquet.

Travis Joynson

Travis Joynson

Travis Joynson is the founder and chief editor of the Professional Tea Taster.

We will be happy to hear your thoughts

      Leave a reply

      Professional Tea Taster