A mooncake is a traditional Chinese pastry that holds significant cultural importance, especially during the Mid-Autumn Festival. This festival is one of the most important and well-known holidays in Chinese culture.
Appearance: Mooncakes are usually round or square pastries with a rich filling.
Fillings: Examples of traditional flavors are lotus seed paste or red bean paste, but there are many different varieties of mooncakes. Many of them also contain one or more salted duck egg yolks at the center of the cake.
Example Sentences
- “During the Mid-Autumn Festival, families and friends gather to share mooncakes.”
- “The bakery introduced a new mooncake flavor filled with chocolate and hazelnut.”
- “She gave her colleagues beautifully packaged mooncakes to celebrate the holiday.”